Statewide Variety Testing

The UGA CAES Statewide Variety Testing program provides annual performance testing results on Georgia commodities including canola, small grains and forage, corn and silage, and field crops.

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UGA Weather Network

The UGA Weather Network collects reliable weather information for agricultural and environmental applications. Each station monitors air temperature, relative humidity, rainfall, solar radiation, wind speed and direction, soil temperature and moisture, and atmospheric pressure.

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UGA Extension Publications
Common Terms Used in Animal Feeding and Nutrition
(B 1367)
The purpose of this publication is to serve as an educational reference and resource to those who are interested in animal feeding and nutrition. Our primary objective is to list the common terms used when discussing animal feeding. This listing will also be helpful when reading articles on animal feeding and nutrition, feed analysis reports or tags associated with feeds sold in the market.
White Clover Establishment and Management Guide
(B 1251)
White clover (Trifolium repens L.) is a cool season perennial legume of Mediterranean origin. White clover has been used as a forage in North America since Colonial times. Benjamin Franklin noted its prevalence in cleared and disturbed land as early as 1746. There are many animal and agronomic related reasons for establishing a productive stand of white clover in existing grass pastures. This publication covers tips on selecting, establishing and managing white clover to help ensure a productive stand.
The Management and Use of Bahiagrass
(B 1362)
Bahiagrass (Paspalum notatum Flugge) is a long-lived, perennial warm season grass that is grown extensively in the southeastern United States. It is most commonly used as a pasture species, but can be used for hay production, erosion control, and wildlife habitat. Bahiagrass can also be used in "sod-based rotation" sequences that have been found to suppress pest problems (nematode and disease issues) in crops such as peanuts.
Home Garden Muscadines
(C 949)
Muscadines are truly a fruit for the south. Although muscadines can be grown successfully in most parts of the state, they are best adapted to the Piedmont and Coastal Plain areas.
Georgia Forages: Grass Species
(B 1351)
The geographic and environmental diversity of Georgia allows for the extensive use of both cool and warm season grass species. In general, cool season grass species provide higher nutritional quality than warm season grasses. In contrast, warm season grasses generally yield more than cool season grasses. Each type and species, however, offers its own unique qualities and benefits to the forage system. In this section, the most important grass species in Georgia are introduced and discussed.
Winemaking at Home
(C 717)
This publication provides essential material and detailed instructions for successfully making wine at home. The information is designed for beginners who do not know where to begin and for experienced amateurs who run into difficulties.
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UGA Research Publications

Historical Publications from the 30's & 40's